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Great
Vegetarian Cooking Under Pressure : Two-Hour Taste in Ten Minutes Over 150 delicious, low-fat, cholesterol-free recipes made with today's fast, easy, and safe new pressure cookers. At-a-glance cooking charts offer timing and techniques for foods such as vegetables, beans, rice, and grains. Perfect for the health-conscious cook looking to save time without sacrificing flavor. |
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Heart
of the Home; A Vegetarian Cookbook for People Who Want to Make a Change
But Don't Know Where to Start
Ann B. Jackson $11.99 |
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The
Light Body A great cookbook for the health-minded who don't want to sacrifice taste! Marita Collins is a cooking instructor, cookbook author and founder of the Traveling Gourmet cooking school. This book has a hint of Macrobiotic and a Southwestern Flare. Some of the recipes are involved, but well worth the time spent. Order now, our operators are standing by! |
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Luscious
Low-Fat Desserts This book takes four weeks to ship, but RAVS member Hilana Shapir assures me that it is well worth the wait. The desserts are all vegan, and quite tasty. Maybe a surge of sales from this site could convince the author to make a new edition! |
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