Supposedly a favorite of Magic Johnson's, these biscuits are a slam dunk for your palette!

Ingredients:

Preheat oven to 450

In small bowl, combine soy milk with lemon juice. Set aside.

In medium bowl, combine flours, sugar, baking powder, baking soda, and salt. Set aside.

In large bowl, combine oil and mashed sweet potatoes. Alternately add dry ingredients and soy milk mixture to sweet potatoes to form a soft dough.

Turn out onto lightly floured surface and knead briefly. (Don't overwork or biscuit will be tough) Pat dough into a 9"x12" rectangular shape, about 1/2 inch thick. Cut dough with a floured round biscuit cutter (or into squares with a knife). Place biscuits on baking sheet, about a 1/2 inch apart.

Bake until golden, about 8-10 minutes.

Per Biscuit:

143 cal
3g protein
5g fat (0 sat)
22g carb
161mg sodium
2g fiber